Noodles practice
Ingredients: Potato (medium) 2, half carrots , half a small pumpkin , onion (small) 3, a little cabbage, a little pork .
expected at the end of pork : 1 tablespoon cooking wine , salt, pepper , ginger powder.
fried bean sauce : Spring sauce (Korean fried bean sauce ) 4 tablespoons oil 4 tablespoons 1.5 tablespoons sugar , cooking wine 2 tablespoons water 2 cups .
starch : starch 2 tablespoons water 2 tablespoons
1. first pork with 1 tablespoon cooking wine , salt, pepper , ginger powder tasty (this will not smell the pork itself )
2. to all the materials ( vegetables), chopped , diced .
3. fried pork you, ,, fried pork
4. and then the potatoes and carrots into the pot with fry .
5. potatoes and carrots cooked after the release of small pumpkins, onions , cabbage fried together .
6. well, this time to fry the spring sauce , and come up with another pan , pour the oil , fry sauce spring
7. fried spring fry sauce into 5 years , 1.5 tablespoons of sugar and add 2 tablespoons of cooking wine . then pour two cups of water .
8. so after opening the pot , to thicken a good tune into the pot stirring, and cook for a while can pan .
9. to make the sauce and noodles to eat with Ban Zhao , also rice, rice that is fried bean sauce , and ,, very fragrant ,,
make the noodles, ,, looks dusky ,,, but really good eat.
Ingredients: Potato (medium) 2, half carrots , half a small pumpkin , onion (small) 3, a little cabbage, a little pork .
expected at the end of pork : 1 tablespoon cooking wine , salt, pepper , ginger powder.
fried bean sauce : Spring sauce (Korean fried bean sauce ) 4 tablespoons oil 4 tablespoons 1.5 tablespoons sugar , cooking wine 2 tablespoons water 2 cups .
starch : starch 2 tablespoons water 2 tablespoons
1. first pork with 1 tablespoon cooking wine , salt, pepper , ginger powder tasty (this will not smell the pork itself )
2. to all the materials ( vegetables), chopped , diced .
3. fried pork you, ,, fried pork
4. and then the potatoes and carrots into the pot with fry .
5. potatoes and carrots cooked after the release of small pumpkins, onions , cabbage fried together .
6. well, this time to fry the spring sauce , and come up with another pan , pour the oil , fry sauce spring
7. fried spring fry sauce into 5 years , 1.5 tablespoons of sugar and add 2 tablespoons of cooking wine . then pour two cups of water .
8. so after opening the pot , to thicken a good tune into the pot stirring, and cook for a while can pan .
9. to make the sauce and noodles to eat with Ban Zhao , also rice, rice that is fried bean sauce , and ,, very fragrant ,,
make the noodles, ,, looks dusky ,,, but really good eat.
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